Healing Chicken Bone broth (Shorba), rooted in nature.
An organic, halal, Amish-quality Ayurvedic bone broth made with turmeric, ginger, onion and slow-simmered bones for deep nourishment in every sip.
- Certified hand slaughtered halal & free from preservatives and artificial additives
- Crafted with Ayurvedic principles to support digestion & immunity
- Made in small batches using farm-traceable, organic ingredients
One warm cup, many healing benefits.
Each serving of Shorba combines organic turmeric, ginger, onion and slow-cooked bone broth to deliver soothing comfort, gut-friendly goodness and a subtle, home-style flavor.
What makes Shorba different?
Inspired by traditional kitchens, crafted to modern purity standards.
Shorba was born from a simple idea: broth should be as clean and healing as the recipes our grandparents trusted. No artificial flavors, no preservatives, no shortcuts—just real ingredients, patiently simmered.
We combine the wisdom of Ayurvedic spices with Amish-style attention to quality. Every batch is prepared under halal supervision, using organic vegetables and bones from ethically raised animals.
The result is a broth that tastes like home, supports your wellbeing, and fits easily into a busy life: sip it straight, cook with it, or use it as a base for your favorite soups and curries.
Broth for real life.
- Morning reset: Start your day with a warm mug of golden Shorba instead of coffee.
- Midday fuel: Sip between meetings or after the gym for gentle, steady energy.
- Evening unwind: A calming ritual after a long day or post-iftar comfort.
- Family staple: Use it as a nourishing base for rice, stews, or baby-friendly purees.